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peanut butter bread recipe uk

Five Roses: A Guide to Good Cooking by Elizabeth Driver. I can't resist a baking challenge, so this week when my friend asked me if I had tried making the "peanut butter bread" she'd seen all over Reddit, less than 12 hours went by before there was a magnificent, nutty loaf cooling on my cutting board.

Mix together dry ingredients. But I also like lemon bread and our healthy green monster bread. Tip the batter into the prepared tin and scatter the banana chips over the top. In fact, my husband dubbed the combo "Reese's Peanut Butter Bread," which may or may not be a copyright infringement issue. Peanut Butter Shortbread is a community recipe submitted by LottieOaktrees and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

Do you have an easy recipe to share? There's also a lovely video by Glen & Friends Cooking on YouTube if you'd like to watch someone making the bread step-by-step. 26 Mar 2011, Lovely!

Everyone loved it and I will definitely be making it again.Â. I’m at 1 hour of cooking. 3 days ago, by Yerin Kim -do not over bake the bread. More: US 2. Oops! How about, can I substitute creamy peanut butter for homemade or natural peanut butter? What is the texture of this bread? Thanks. The email addresses you've entered will not be stored and will only be used to send this email. i'd definitely make this again but maybe increase the peanut butter to 8 tbsp. Like most Depression-era recipes, the steps for this one are straightforward.

Why?

POPSUGAR has affiliate and advertising partnerships so we get revenue from sharing this content and from your purchase. That’s when tenting the bread with aluminum foil comes in handy. Made it and it was gone in a matter of hours! Awesome bread! I don’t have experience baking at high altitude, sorry!

I even had to use vanilla yogurt because that was all I had. It was also posted by the Glen & Friends Cooking food channel.

originally published August 24, 2016 — last updated June 25, 2020 Preheat the oven to 160°C, gas mark 3. Wrap in clingfilm and chill in the refridgerator for 20 to 30 minutes. How much time would they need to be in the oven if I make muffins? Tip the nuts into a food processor, and add the salt. We can learn from each other’s successes and failures.

Hi Kathi! What are the adjustments for high altitudes. Hope this helps for anyone wondering about modifications.Â, Took longer to bake than instructed in recipe…think it’s my oven 😕 hopefully it’s not over baked, it’s still cooling😋, Your email address will not be published. No one likes dry, crumbly, or burnt bread!

If you’ve been on social media at all the last few weeks, you know that #quarantinebaking is all the rage right now. EDIT: Just wanted to add also makes awesome french toast :-D. Lovely! I’d set your timer for 15-18 min and do the toothpick test.

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